• In sauces, glass is projected to remain the most popular packaging type through 2021, but stand-up pouches volumes sales are projected to increase as consumers increasingly seek convenience.
  • In processed meat and seafood, total volume CAGR is expected to be 6% through 2021, driven by the increasing use of smaller pack sizes. Aluminum/plastic pouches will be the most dynamic packaging type, with a 13% CAGR during the forecast period, due to their lower cost to processors.
  • In processed fruit and vegetables, glass jars will continue to drive growth through 2021, as consumers continue to prefer their appearance and associate them with superior products.
  • In confectionery, flexible plastic is projected to remain the most popular packaging type through 2021 due to its low cost, and companies are expected to introduce more sizes.
  • In dairy, glass will continue to grow in popularity through 2021, particularly for fresh milk, but flexible plastic packages with zip press closures for cheese is expected to appear in the market by the end of 2021.
  • In baby food, stand-up pouches are projected to increase in popularity through 2021 as more manufacturers offer them in small sizes.

Disclaimer

This database attempts to compile data from numerous sources. Users should be aware that because different sources are used, there could be errors or omissions. The user accepts that the information is only intended to be an initial reference. The user understands that there is no assurance that this reference material is error free, and that no one involved in compiling or distributing this reference material shall be liable for any damages arising out of its use. Commercially important information should be rechecked and verified with knowledgeable parties in the country of interest.